Gen
Gen loves being in the kitchen experimenting with all different recipes. She much prefers to cook as opposed to baking but will definitely give baking a go! Her current obsession is now learning to cook indian food from scratch and getting to know the multiple spices used in this intricate cooking style.
Foodie preferences:
- Loves fish, especially barramundi
- Loves meat, will die without it
- Slightly more picky with veggies but her favourite are long beans
Current favourite haunts:
- Perth: Seizan, Little Caesar's, Billy Lee's, Bistro Felix
- Singapore: Chomp chomp, Wild Honey, so much more
Nadie
Nadie loves food, to the point that everyone in her office teases her about taking photos of her lunch and her friends have come to expect every second Facebook update to be food-related. She is not quite sure how to take that. Hmm.
Nadie loves the concept of fresh, local produce and consequently, loves sniffing around the local farmers' markets as and when she can. She also loves home-style cooking and street food.
Foodie preferences:
- Loves most veggies but will never be vegetarian
- Doesn't drink, doesn't eat pork
- Hates dry chicken, bittergourd and grapefruit
- Notorious sweet TEETH
- Perth: Toast, Little Caesar's Pizzeria, Ha-Lu, Hanami... and her bestie's house! heh.
- Singapore: Barracks Cafe, Al-Amin, Adam Road
- Sydney: Zumbo at The Star, Harry's Cafe de Wheels
- Bangkok: Ban Khun Mae
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